A Study on the Teachers’ Cognition of Health Food , Consumer Attitudes and Purchase Intention- in Changhua County Elementary School Teachers as an Example
碩士 === 中州科技大學 === 保健食品系 === 103 === This study using the method of questionnaire survey, mainly aimed at Changhua county elementary teachers’ cognition of health food, consumer attitudes and purchase intention and its influence factors in different contexts. The purpose is mainly to discuss the curr...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2015
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| Online Access: | http://ndltd.ncl.edu.tw/handle/pxdet5 |