Applications of microbial fermentation and natural preservative on cosmetics

碩士 === 嘉南藥理大學 === 化粧品應用與管理系 === 103 === The cosmetic technology development is toward the tendency of adding microbial materials and applying the natural substance. The extracts from natural plant are added in the cosmetic products for current marketing. In this study, three of natural plant includ...

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Bibliographic Details
Main Authors: Pei yu Tung, 董培瑜
Other Authors: Ching-Gong Lin
Format: Others
Language:zh-TW
Published: 2015
Online Access:http://ndltd.ncl.edu.tw/handle/cqg8gw