Study of effects of Piper betle on serum lipids, liver function & gut microbiota in rats fed with thermally oxidized soybean oil/high-cholesterol diets

碩士 === 中山醫學大學 === 生化暨生物科技研究所 === 103 === Thermal oxidative oil, especially repeatedly used frying oil, contains free fatty acids, small molecular alcohol, aldehyde, ketone, acid, lactone and hydrocarbon, diglyceride and monoglyceride, cyclic and epoxy compounds, trans isomers those are resulted from...

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Bibliographic Details
Main Authors: Yu-Feng Chiang, 江毓鳳
Other Authors: 周芬碧
Format: Others
Language:zh-TW
Published: 2015
Online Access:http://ndltd.ncl.edu.tw/handle/91371757082414512281