Preparation of Fermented Rice Kojic Broth and Its Application in the Inhibition of Enzymatic Browing and Microbial Growth on Apple Dices and Apple Juice
碩士 === 弘光科技大學 === 食品科技所 === 103 === Fresh-cut fruits and vegetables are convenient and nutritional for people.Therefore, fresh-cut fruits and vegetables have become more popular in recent years. However, before selling, these products will be treated in some minimal processing steps, such as washing...
| Main Authors: | , |
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2015
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| Online Access: | http://ndltd.ncl.edu.tw/handle/qc534g |