Study Of Antioxidant Properties And PH Influence On Polysaccharides Fermented From Tuber Magnatum By Submerged Culture

碩士 === 明新科技大學 === 化學工程與材料科技系碩士班 === 103 === The main active component of Tuber mycelium is polysaccharide. Several experiments demonstrate that Tuber polysaccharide could effectively inhibit the growth of EAC and S-180 sarcoma cells, and had no significant effect on Hda cells vitro culture, it shows...

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Bibliographic Details
Main Authors: CHENG,TA-HUNG, 鄭達鴻
Other Authors: LUNG,MING-YU
Format: Others
Language:zh-TW
Published: 2015
Online Access:http://ndltd.ncl.edu.tw/handle/66992693693430476392