Establishing the cultivral model for obtaining low nitrate content in Pakchoi (Brassica campetstris L. Chinensis group)
博士 === 國立中興大學 === 園藝學系所 === 103 === Pak-choi belongs to the Brassica campestris ssp. Chinensis family, and is one of the main crops of leafy vegetables in Taiwan. Pak-choi has a high nutritional value and is rich in food fiber, crude fiber, vitamin A, vitamin C, potassium, calcium, and iron. The cha...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2015
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| Online Access: | http://ndltd.ncl.edu.tw/handle/07183286160781210080 |