Study of extraction technology on chlorogenic acid from flower buds of Lonicera japonica Thunb.
碩士 === 國立宜蘭大學 === 食品科學系碩士班 === 103 === Chlorogenic acid (5-O-caffeoyl-quinic acid), one of the major components in Lonicera japonica Thunb. and it has received considerable attention for its potential biological effects and wide distribution in nature. Flowers and buds of Lonicera japonica Thunb. ar...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2015
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| Online Access: | http://ndltd.ncl.edu.tw/handle/21292576009242885501 |