Food Safety Regulatory under Risk Governance

碩士 === 國立高雄第一科技大學 === 科技法律研究所 === 103 === From 2008 to 2014, the Food Safety Law of the Republic of China (Taiwan) has been amended for several times; a serial incidents regarding food safety, however, still keep appearing upon newspapers, such as the incident of olive oil adulteration in 2013, as w...

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Bibliographic Details
Main Authors: Jui-Lin Liu, 劉睿琳
Other Authors: Chin-Fu Liao
Format: Others
Language:zh-TW
Published: 2015
Online Access:http://ndltd.ncl.edu.tw/handle/16651169807063223978