Studies on the antibacterial, antioxidant, and anti-inflammatory activity of the algae from Penghu.
碩士 === 國立澎湖科技大學 === 食品科學研究所 === 104 === Abstract It has been reported that marine algae contains various biological active compounds, one of which is algae polyphenols. The aim of the present thesis was to investigate antibacterial, antioxidant, and anti-inflammatory activity of twelve crude seawe...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2015
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| Online Access: | http://ndltd.ncl.edu.tw/handle/25352687565531240919 |