A Study of Eating Culture in Tang Dynasty

博士 === 國立中山大學 === 中國文學系研究所 === 103 === This thesis discusses the eating culture in the Tang Dynasty with respect to diet and space. A detailed analysis of specific surface of the Tang Dynasty diet is formulated. The eating culture is explored by the perspectives of meals, wine and tea. The points o...

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Bibliographic Details
Main Authors: Chi-kuang Fu, 傅及光
Other Authors: Shien-Tsung Kung
Format: Others
Language:zh-TW
Published: 2015
Online Access:http://ndltd.ncl.edu.tw/handle/87034903825557017874