Effect of Trehalose Supplementation on Production Performance and Antioxidant Capacity of Dairy Goats
碩士 === 國立臺灣大學 === 動物科學技術學研究所 === 103 === Trehalose, a neutral disaccharide composed of two molecules of glucose linked by an α,α-1,1 glucosidic linkage. It is used widely, particularly as food additive, cosmetic ingredient, and antioxidant. Oxidative stress leads to aging and disease in animals and...
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| Format: | Others |
| Language: | zh-TW |
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2015
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| Online Access: | http://ndltd.ncl.edu.tw/handle/76260170105312492073 |