Evaluation of Cadmium Content Level in Vegetables by Soil Characteristics
碩士 === 國立臺灣大學 === 生物環境系統工程學研究所 === 103 === Based on the predictive model for Cd content levels in vegetables proposed by Taiwan Agricultural Research Institute in a former research, this study integrated soil characteristics parameters needed for the model to predict Cd content of 31 vegetables c...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2015
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| Online Access: | http://ndltd.ncl.edu.tw/handle/54873903969932800508 |