The Research of Pu'er Tea Promotion

碩士 === 靜宜大學 === 管理碩士在職專班 === 103 === Observing the development process of Pu’er tea in Taiwan, it was a long-term and complex dynamic process, and among Taiwan, Hong Kong and China three mutual influence. This study attempts to integrate the definition of Pu’er tea, classification and evolution of s...

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Bibliographic Details
Main Authors: Yen, Chienchi, 顏千淇
Other Authors: Jan, Chiouguey
Format: Others
Language:zh-TW
Published: 2015
Online Access:http://ndltd.ncl.edu.tw/handle/46617279388789398003