Exploring the Criteria Between Vegetarians and Non-vegetarians to Select Vegetarian Restaurants
碩士 === 遠東科技大學 === 創新設計與創業管理研究所 === 104 === The research aims at exploring the criterion of vegetarian and non-vegetarian to select vegetarian restaurants. The purpose of the research is to understand the correlation of demographic factors and consumer satisfaction degrees, difference of service sat...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2016
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| Online Access: | http://ndltd.ncl.edu.tw/handle/11598909072199604289 |