A Study of Mentoring Relationship among the Pastry Chefs in International Tourist Hotel
碩士 === 銘傳大學 === 觀光事業學系碩士在職專班 === 104 === The hospitality industry is flourishing in recent years, resulting in huge demand of human resources. Which directly affect the labor’s quality and organizational ability of hospitality industry. The priority is to improve employees’ professional knowledge...
| Main Authors: | , |
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2016
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| Online Access: | http://ndltd.ncl.edu.tw/handle/55646198667301571585 |