Effect of carboxymethylation on physicochemical and functional characteristics of exopolysaccharide from Tremella resupinata BCRC 36818
碩士 === 國立中興大學 === 食品暨應用生物科技學系所 === 104 === In recent years, many studies have reported using submerged fermentation to cultivate fungi and extract the polysaccharides. However, the extracted polysaccharide is limited in industrial application due to high molecular weight, low solubility, and difficu...
Main Authors: | , |
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Format: | Others |
Language: | zh-TW |
Published: |
2016
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Online Access: | http://ndltd.ncl.edu.tw/handle/25892569077443164282 |