Studyies on production and application antibodies aganist lactoferrin from goat milk vesicle
碩士 === 國立宜蘭大學 === 生物技術與動物科學系 === 104 === Goat milk as having high nutritional value and health effects which is abundant in lactoferrin. Enzyme-linked immunosorbent assay is mainly for detecting lactoferrin. Antigen preparation is mostly derived from whey protein purification and separation. Early s...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2016
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| Online Access: | http://ndltd.ncl.edu.tw/handle/51388814882950206605 |