Research on the identification using EPR spectroscopy for spices processed by gamma irradiation
碩士 === 國立清華大學 === 核子工程與科學研究所 === 104 === The spices are commonly required food in modern life. The people is rising awareness of food safety including the safety of radiation irradiated food. The sterilization methods using ionizing radiation for spices has been frequently used in Taiwan and abroad....
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2016
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| Online Access: | http://ndltd.ncl.edu.tw/handle/09808209742843519906 |