Characterization of structures of galacto-oligosaccharides by high-performance liquid chromatography coupled with mass spectrometry
碩士 === 國立臺灣大學 === 食品科技研究所 === 104 === As a supplement for infant formulae, Galacto-oligosaccharides (GOS) are considered as prebiotic compounds to maintain the proliferation of colonic microflora. GOS are producted by transgalactosylation from lactose with β-galactosidase in food industry, and resul...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2016
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| Online Access: | http://ndltd.ncl.edu.tw/handle/36694007055201448842 |