A Study on the Daliao Characteristics Agro of QQ Adzuki Bean
碩士 === 東方設計學院 === 文化創意設計研究所 === 104 === Taiwan pastry technology and culture, reflecting the social and economic history of Taiwan's various periods, food culture and customs of life. Taiwan's traditional pastry and cake slurries are of fine pastry dessert with cake leather, leather paste,...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2016
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| Online Access: | http://ndltd.ncl.edu.tw/handle/kv4fuc |