The Practical Study of Food Court in Department Store on the Constructs Among Service Innovation, Service Quality, Customer Value and Intention of Behavior
碩士 === 中國科技大學 === 企業管理系碩士在職專班 === 105 === Food industry symbolizes local culture and implicates diversified humanistic creation and preservation. In the industry, the culinary delicacy has been brought to consumers of each generation materially. “Consumerized living,” “Leisurely consumption,” and “R...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2017
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Online Access: | http://ndltd.ncl.edu.tw/handle/23hqj6 |