Apply Analytic Hierarchy Process to Outsourcing Restaurant - A Case Study of Military Unit
碩士 === 健行科技大學 === 企業管理系碩士在職專班 === 105 === In recent years, different social circles suggest that food expense of military is low and food quality is not satisfying. With rapid change of market environment and impact of economic fluctuation, cost control pressure increases. In order to lower manpower...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2016
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| Online Access: | http://ndltd.ncl.edu.tw/handle/v9ty5k |