Menu Innovation for Chain Restaurants-Case Study of TASTY

博士 === 逢甲大學 === 經營管理碩士在職專班 === 105 === The economic development in our country has been transformed from manufacture industry to service industries. However, the existing service industries in Taiwan still need a big improvement in employment rate and innovation. Therefore, it is necessary to lead t...

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Bibliographic Details
Main Authors: YEN,YAO-YUNG, 嚴耀泳
Other Authors: 李文傳
Format: Others
Language:zh-TW
Published: 2017
Online Access:http://ndltd.ncl.edu.tw/handle/39292147612539918330