DiscussInnovative Business Model of Food Marketing Channel

碩士 === 輔仁大學 === 企業管理學系管理學碩士在職專班 === 105 === Abstract: Theearly-stage of market access to foodstuff were started from manufacturers and importers of origin to the traditional market, wholesalers then sold to local, retailers and finally sold to the restaurant and household buyers. The fresh supermark...

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Bibliographic Details
Main Authors: Lee, Hua-Lung, 李華龍
Other Authors: Kao, Yie-Fang
Format: Others
Language:zh-TW
Published: 2017
Online Access:http://ndltd.ncl.edu.tw/handle/3649f5