Exploring Operational Efficiency of Hospitality Industry in Taiwan: Technical Change, Product Combination and Productivity Change
碩士 === 開南大學 === 商學院碩士在職專班 === 105 === The paper primarily discusses the productivity changes in the tourism industry using Balk’s (2001) bottom up Decomposition strategy, and splits Malmquist TFP index into technology, pure technology efficiency, scale efficiency, and output mix changes while identi...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2017
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/5f4tnk |