Natural Yeast Culture and It’s Application in Bread Making

碩士 === 康寧大學 === 餐飲管理研究所 === 105 === There are many types of bread on the market, of which, natural yeast bread has become increasingly popular, so the natural yeast used in bread making technology worthy of attention. In this paper, the author has been engaged in the production of bread for more tha...

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Bibliographic Details
Main Authors: Ching-Yao Su, 蘇慶堯
Other Authors: Jer-Hour Liang
Format: Others
Language:zh-TW
Published: 2016
Online Access:http://ndltd.ncl.edu.tw/handle/rj9fmx