The Development of Taipei Specialty Coffee:The Third Wave Coffee Institutionalization and Mobility of Masters

碩士 === 國立政治大學 === 社會學系 === 105 === What is the process of western third wave coffee being introduced to Taiwan? This research begins with the context theory of globalization of food, taking Bourdieu’s field theory as analyzing tool and Taipei as the research location to conduct an one-year field wor...

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Bibliographic Details
Main Author: 方思融
Other Authors: 邱炫元
Format: Others
Language:zh-TW
Online Access:http://ndltd.ncl.edu.tw/handle/y4fkhr