Identification of Degradation Products of Herbicides in Soybean Oil after Frying Process by Using LLE-LC-MS/MS and HS-SPME-GC-MS
碩士 === 國立中興大學 === 化學系所 === 105 === Recently, the soybean oil is the most useful edible oil in the word. During the soybean cultivation, the herbicides such as glyphosate, glufosinate, and atrazine are widely used for increasing harvest, hence, the low concentration of herbicides may remain in the so...
| Main Authors: | , |
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2017
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| Online Access: | http://ndltd.ncl.edu.tw/handle/06548730048670075694 |