Studies on the flavonoid compound and their tyrosinase inhibitory activity in different parts of butterfly pea (Clitoria ternatea)
碩士 === 國立屏東科技大學 === 食品科學系所 === 105 === Tyrosinase, a crucial enzyme in melanin synthetic pathway, not only affects the quality on food, but also leads to the pigmentation on human skin. Therefore, inhibition of tyrosinase activity may block down the melanin synthetic pathway and maintain the color....
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2017
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/7b65td |