Electrochemical Degradation of Saccharin in Aqueous Solutions

碩士 === 國立屏東科技大學 === 環境工程與科學系所 === 105 === In recent years, Saccharin (SAC), one of widely used artificial sweeteners is regarded as one of emerging contaminants in environment, due to its potential adverse effects on environment and human health. In this study, we explored the electrochemical degrad...

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Bibliographic Details
Main Authors: Su, Ying-jui, 蘇盈瑞
Other Authors: Huang, Kui-Lin
Format: Others
Language:zh-TW
Published: 2017
Online Access:http://ndltd.ncl.edu.tw/handle/av62b7