The Relationship between "Food" and Characterization in Akutagawa''s Literary Works――Hana, Shu-Chu, and Imogayu

碩士 === 國立臺灣大學 === 日本語文學研究所 === 105 === The purpose of this paper is to discuss the way "food" is used in describing the characters created by Ryunosuke Akutagawa, a writer during the Taisho period. Akutagawa''s "Imogayu" is one of the commonly tackled subjects i...

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Bibliographic Details
Main Authors: Min-Yu Liu, 劉敏玉
Other Authors: Ming-Tzu Chen
Format: Others
Published: 2017
Online Access:http://ndltd.ncl.edu.tw/handle/54591243848517576396