The Effects of Awareness on Organic Food’s Purchase Intention

碩士 === 國立臺灣科技大學 === 企業管理系 === 105 === In recent years, the awareness on the harmful effects of environmental and health issues related to food is increasing among the people and, as a result, the demand for organically grown production has grown. The purpose of this study is to investigate about the...

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Bibliographic Details
Main Authors: Avidarmaa - Erdene, Avidarmaa Erdene
Other Authors: Wu, Cou-Chen
Format: Others
Language:en_US
Published: 2016
Online Access:http://ndltd.ncl.edu.tw/handle/10132312797472654508