A Study of Service Quality on Perceptual Value, Brand Image and Customer Satisfaction in Repurchase Intention.－A Case of Japanese Restaurant
碩士 === 萬能科技大學 === 經營管理研究所 === 105 === With the improvement of people's living standard in Taiwan, the demand for food and beverage becomes more and more important. In the situation of the difference of the service level of the restaurants, Service quality will be affected by many factors and in...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2017
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| Online Access: | http://ndltd.ncl.edu.tw/handle/11234588179842786607 |