The Cultural Creativity on Consumer Behavior in Catering Industry
碩士 === 國立雲林科技大學 === 創業管理碩士學位學程 === 105 === The purpose of this study is to investigate the impact of cultural creativity on consumer behavior in a restaurant. With the development of industry and economy and the change of social cognitive value, the rapid development of experience economy has been...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2017
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| Online Access: | http://ndltd.ncl.edu.tw/handle/c9z9su |