A Study on the Relationship among the Involvement, Flow Experience and Learning Outcomes for College Students Majoring in Culinary Arts
碩士 === 輔仁大學 === 餐旅管理學系碩士在職專班 === 106 === The purpose of the study was to explore the relationship among the involvement, flow experience and learning outcomes for college students majoring in culinary arts. The study tried to examine the differing responses to the three facets: the involvement, flow...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2018
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| Online Access: | http://ndltd.ncl.edu.tw/handle/296z28 |