Study of Bacillus licheniformis Fermented Products on Swine Dysentery and Broilers Necrotic Enteritis Prevention
碩士 === 國立宜蘭大學 === 生物技術與動物科學系動物科學碩士班 === 106 === Abstract This study investigated the effectiveness of antibacterial substances produced by solid fermentation of Bacillus licheniformis against Brachyspira hyodysenteriae and Clostridium perfringens. Three experiments were designed as follows: Test 1....
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2018
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| Online Access: | http://ndltd.ncl.edu.tw/handle/tc2tz5 |