Kaohsiung Hakka Food Exploration and Food Souvenir Specialties innovation
碩士 === 國立高雄餐旅大學 === 飲食文化暨餐飲創新研究所 === 106 === This study explore the “Hakka” food culture and engage in Field research, according to the study we found a lot of Hakka restaurant in Kaohsiung lack normal temperature souvenir specialties. According to consumer satisfaction survey,the consumers who will...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2018
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| Online Access: | http://ndltd.ncl.edu.tw/handle/5exg95 |