The Effect of Red and Green Light on Saccharomyces cerevisiae Growth

碩士 === 國立高雄師範大學 === 光電與通訊工程學系 === 106 === Abstract The plants do photosynthesis by photosynthetic pigments. Recently, many studies found out that fungi also have the light receiver, which absorbs light energy and do some physiological reactions. Yeast has been used in bread fermentation and wine tec...

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Bibliographic Details
Main Authors: TANG, ZHENG-YOU, 湯正佑
Other Authors: 易瑞昀
Format: Others
Language:zh-TW
Published: 2018
Online Access:http://ndltd.ncl.edu.tw/handle/4865gm