Differential Proteomics of Genetically Modified and Non-genetically Modified Soybeans by iTRAQ Technology
碩士 === 國立臺灣師範大學 === 化學系 === 106 === Due to the increase of popularity and the change of global climate environment, the concern on global food crisis is growing. This phenomenon has caused the genetically modified organisms (GMOs) thriving in recent years. Although the GMOs can dramatically solve th...
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| Format: | Others |
| Language: | zh-TW |
| Online Access: | http://ndltd.ncl.edu.tw/handle/89475e |