The effect of Saccharomyces cerevisiae and Lactobacillus plantarum BCRC 10069 biotransformation on saponins of Momordica charantai L.
碩士 === 國立臺灣大學 === 食品科技研究所 === 106 === Momordica charantia is a member of the Curcurbitaceae family and is commonly known as bitter melon. Previous studies indicated that specific bitter melon saponins were contributed to the bitter taste and functional activities. The purpose of this study is to red...
| Main Authors: | , |
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2018
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| Online Access: | http://ndltd.ncl.edu.tw/handle/rw4mez |