Exploring the Relationship among the Characteristics of Local Food Ingredients, Tourism Characteristics, Catering Needs and Customer Loyalty – A Case Study of Bed & Breakfast Industry in Yilan

碩士 === 中國文化大學 === 生活應用科學系 === 106 === In recent years, the tourism industry has driven the booming development of the B&B industry. The tourism demand-oriented B&B is getting more and more diverse from the previous homestays providing only simple breakfasts and beds to the current operators...

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Bibliographic Details
Main Authors: LIN,MEI-CHUAN, 林美娟
Other Authors: LIN SU-YI
Format: Others
Language:zh-TW
Published: 2018
Online Access:http://ndltd.ncl.edu.tw/handle/d2wcs2