Analyzing the Efficiency of Chain Restaurants by Data Envelopment Analysis
碩士 === 國立雲林科技大學 === 工業工程與管理系 === 106 === The catering industry is competitive because the enterence threshold is lower. The chain restaurants need to invest massive capital, including real estate rent, catering equipments, building expenses, and staff training costs. Thus, each branch store need...
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2018
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| Online Access: | http://ndltd.ncl.edu.tw/handle/j7e74a |