A Study of the Total Antioxidant Capacity, Mangiferin, and Chlorogenic Acid Contents of Leaves of Different Coffee Varieties
碩士 === 中原大學 === 化學研究所 === 107 === Coffee belongs to the genus Rubiaceae, native to tropical Africa, rich in sugar, protein, vitamin A, vitamin C, and minerals. Due to the high temperature, it is suitable for growing in the environment of 24~27 ° C, so it is mainly planted in the south-central Taiwan...
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2019
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| Online Access: | http://ndltd.ncl.edu.tw/handle/5n5qug |