Antioxidant Ability of Djulis Hull (Chenopodium formosanum) Extracts and Its Characterization for Starch

碩士 === 大葉大學 === 藥用植物與保健學系 === 107 === Djulis (Chenopodium formosanum) is an annual fast-growing underutilized pseudo cereal with a high percentage of starch content. Meanwhile, the hull removed from djulis was used in this study to assess the free radical scavenging and antioxidant capacity. The pre...

Full description

Bibliographic Details
Main Authors: CHAN, YUNG-JIA, 曾勇嘉
Other Authors: LI, PO-HSIEN
Format: Others
Language:en_US
Published: 2019
Online Access:http://ndltd.ncl.edu.tw/handle/wy7b73