Antioxidant Ability of Djulis Hull (Chenopodium formosanum) Extracts and Its Characterization for Starch
碩士 === 大葉大學 === 藥用植物與保健學系 === 107 === Djulis (Chenopodium formosanum) is an annual fast-growing underutilized pseudo cereal with a high percentage of starch content. Meanwhile, the hull removed from djulis was used in this study to assess the free radical scavenging and antioxidant capacity. The pre...
Main Authors: | CHAN, YUNG-JIA, 曾勇嘉 |
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Other Authors: | LI, PO-HSIEN |
Format: | Others |
Language: | en_US |
Published: |
2019
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Online Access: | http://ndltd.ncl.edu.tw/handle/wy7b73 |
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