Antioxidant Capacity of Taiwan Artichoke in Different Harvest Periods
碩士 === 國立暨南國際大學 === 應用化學系 === 107 === Artichoke, Cynara scolymus L., is native to the Mediterranean coast. Taiwan Tian-jian Biotech introduced it into Taiwan a few years ago. Previous analyses showed that the bioactive components in artichoke include caffeoylquinic acids, polyphenols and flavonoids....
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2019
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| Online Access: | http://ndltd.ncl.edu.tw/handle/3669xr |