Functional Study of the Oligomerization Status of Arabidopsis Heat Shock Factor Binding Protein (HSBP) in Development and Heat Response
碩士 === 國立臺灣大學 === 植物科學研究所 === 107 === Heat-shock-factor binding protein (HSBP) is a small 10-kDa protein and over 60% of protein consists of a highly conserved hydrophobic heptad repeat among species, and also self-associates leading to oligomerization. Changes in protein oligomerization status are...
Main Authors: | Chi-Min Liao, 廖期敏 |
---|---|
Other Authors: | Tsung-Luo Jinn |
Format: | Others |
Language: | en_US |
Published: |
2019
|
Online Access: | http://ndltd.ncl.edu.tw/handle/e5b722 |
Similar Items
-
Functional Study of Heat Shock Factor Binding Protein (HSBP) in Heat Stress Response and Development Stages of Arabidopsis
by: Yi-Jie Li, et al.
Published: (2017) -
Functional Study of Heat Shock Factor Binding Protein in Arabidopsis thaliana
by: Shih-Feng Hsu, et al.
Published: (2010) -
Functional Study of Heat Shock Factor Binding Protein in Arabidopsis thaliana
by: Hui-Chuan Lai, et al.
Published: (2009) -
Oligomerization properties of Rat Heat Shock Protein 86
by: Ya-Lun Shen, et al.
Published: (2004) -
Regulation of small heat shock protein genes expression by heat shock factors transcriptome in Arabidopsis
by: Tsung-Yuan Lee, et al.
Published: (2006)