A study on the brewing improvement of low alcohol sweet wine with Wufeng aromatic rice
碩士 === 亞洲大學 === 生物科技學系 === 107 === Taiwanese people have changed their eating habits due to changes in the environment, resulting in a decline in domestic rice consumption and an increase in rice production.However, due to the endless problems of food safety, the Taiwanese people pay more attention...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2019
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| Online Access: | http://ndltd.ncl.edu.tw/handle/uqpd6c |