Exploring the Evaluation of User Experience in Self-service Store
碩士 === 東海大學 === 數位創新碩士學位學程 === 107 === Traditional stores provide customers (users) with three main characteristics of “Commodity, Convenience, and Service”. Because of the development of online and offline omni-channel consumption patterns, services are no longer starting from the customer’s arriva...
| Main Authors: | , |
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2019
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| Online Access: | http://ndltd.ncl.edu.tw/handle/c4f2dc |