To Improve Service Quality Based on Importance and Satisfaction Indicators – A Case Study of Coffee Studio
碩士 === 育達科技大學 === 休閒事業管理系碩士班 === 107 === Taiwan coffee market was growing year by year, together with the progressive change in nationals’ habits and concept of drinking coffee. The idea of coffee’s being premium drink in the early days has gradually altered and the beverage has now become a vulgari...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2019
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| Online Access: | http://ndltd.ncl.edu.tw/handle/frdb2a |